blanketglossary

Definition

A yeast is any species of fungus that grows primarily in a unicellular form and reproduces via budding or fission. Yeasts are eukaryotic microorganisms that originated hundreds of millions of years ago, with at least 1,500 species currently recognized. They constitute about 1% of all described fungal species.

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mediumGuaro (drink)GuignoletGut floraGwaha-juHIV/AIDSHaploidHariyaHaustoriumHearth breadHeavy metal (chemistry)HepatitisHexoseHierbasHierbas de MallorcaHimbeergeistHippocrasHistamineHistory of Bordeaux wineHistory of ChampagneHistory of ChiantiHistory of Rioja wineHistory of SherryHistory of alcoholic beveragesHistory of beerHistory of breadHistory of wineHomology (biology)Honey beeHorilkaHuangjiuHuman serum albuminHydrocarbonHyphaHyphaeIberian hamIbwatuImmune systemImmunocompromisedIndian breadInsulinInternational Journal of Biological SciencesInternational Journal of Food MicrobiologyInternational Journal of Infectious DiseasesIntusIrish MistIrish creamIrish whiskeyIrritable bowel syndromeIsoprenoidIsraelJabolJamJapanese milk breadJapanese whiskyJeneverJohn MolsonJohn Wiley and SonsJournal of BacteriologyJournal of General MicrobiologyJournal of Hazardous MaterialsJägermeisterKabarawanKahlúaKahmKaoliang liquorKazachstania yasuniensisKefirKiljuKiller 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